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Etixx Max D-efense



Food supplement with micro-organisms and vitamin D. Vitamin D contributes to the normal functioning of the immune system.

– Complete formula

– 9 different strains = diversity

– Highly dosed: 25 billion CFUs / cap

– Acid-resistant + vegetarian capsule

A healthy intestinal flora is extremely important for both athletes and non-athletes. 20-50% of all athletes regularly experience gastrointestinal complaints during exercise. These can be caused by both mechanical (eg up and down movements during running, posture on the bicycle), nutritional (eg high-fat, high-fiber or protein-rich food, excessive eating volume) and physiological (eg reduced blood supply to the intestine, stress hormones) factors. An athlete may have to deal with the so-called ‘leaky gut’ when the permeability of the intestinal mucosa is increased. The intestinal mucosa is damaged by reduced circulation of the intestines during exercise. As a result, unfavorable bacteria, indigestible food particles, viruses, fungi… can end up in the blood stream and cause inflammatory reactions and possibly reduced immunity.

Max D-efense is a food supplement containing both microorganisms, inulin and vitamin D. Max D-efense contains 9 different strains of micro-organisms per capsule, which benefits the diversity. Vitamin D in Max D-efense contributes to normal functioning of the immune system.

Recommended for all athletes.

For example:

– 2 weeks before departure for foreign countries

– 2 weeks before important competition

– 2 weeks before training load increases during antibiotic treatment


– 1 capsule /day, for at least 2 weeks.

This product should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the stated daily recommended dose. Store out of the reach of young children. This food supplement is suitable for persons as of 13 years of age. Store at room temperature (15-25 °C), protect from light and keep container closed.


Saccharomyces boulardii, glazing agent (hydroxypropyl methyl cellulose), FrutaFit® (90% inulin; 10% fructose, glucose, saccharose), Lactobacillus rhamnosus, Streptococcus thermophilus, anti-caking agents (magnesium silicate, magnesium salts of fatty acids), Bifidobacterium bifidum, Lactobacillus casei, Lactococcus lactis, Lactobacillus acidophilus, Bifidobacterium longum subspecies infantis, bifidobacterium longum, cholecalciferol, glazing agent (gellan gum), bulking agent (calcium carbonate)

No gluten – no lactose – no soya – vegetarians V – vegans V

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