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Finn Crisp Multigrain Sourdough Rye Thins (175g)

$4.50

  • High Fibre
  • Multigrain
  • Sourdough

FINN CRISP Multigrain is bursting with goodness from four different grains: wholegrain rye, wholegrain oat, barley and millet. The balanced grainy taste goes great together with tomato and avocado.

Out of stock

Category: Brand:

Wholegrain rye flour 58%, wheat flour 20%, wholegrain oat flour 8%, wholegrain barley flour 5%, water, millet 3%, salt and yeast.

May contain traces of:
Sesame seeds.


The combination of ingredients in the product is subject to change. It is therefore important to always read the list of ingredients as stated on the product package. People who suffer from severe allergies should carefully read what allergens the product contains. The allergens are stated in bold in the list of ingredients on the package.

Weight:

175g

Weight 175 g
Dimensions 14 × 13.5 × 4.6 cm

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