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Enzymedica GlutenEase™ 60 Capsules
- Supports gluten and casein intolerance
- Includes additional enzymes to help digest the entire meal
- Daily support for casein intolerance
- Ideal for cross-contamination support
Many people have difficulty digesting gluten and casein proteins commonly found in carbohydrates, resulting in discomforts like occasional gas and bloating. Even those on gluten-free/casein-free diets may experience difficulties due to cross-contamination from offending foods.
GlutenEase contains Protease Thera-blend (G1) along with DPP-IV activity for enhanced digestion of foods containing gluten and casein. Starch-digesting amylase enzymes assist in the digestion of the carbohydrate portion of grains, such as wheat, which contain gluten.
Thera-blend is an exclusive process that combines multiple strains of enzymes that work in various pH levels. Thera-blend enzymes have been shown to be three times stronger and work more than six times faster than leading digestive supplements.
Only 2 left in stock
Take 1 capsule with each meal containing gluten or casein. More may be taken as needed.
Go ahead. Eat a sandwich, not a salad.
The enzymes in GlutenEase are specially designed to break down both gluten and casein, digesting them before they can cause issues like occasional gas and bloating.* So whether you’re caught eating out, enjoying food with friends or want to eat more freely, GlutenEase gives those with gluten intolerance greater freedom.
Many individuals choose to use GlutenEase at times when they may be concerned about cross-contamination on cooking surfaces, or if they think they may be consuming food with “hidden gluten.”
Powered by Thera-blend™, the enzymes in GlutenEase are active throughout the entire digestive tract, maximizing your health benefits. Don’t let gluten intolerance keep you from the foods you love.
Vegan Dairy-Free Gluten-Free Non-GMO Soy-Free Kosher
What are enzymes and how do they work?
Enzymes do digestion. They are naturally occurring proteins that speed up reactions. Enzymes act like tiny scissors, cutting up the food we’ve eaten into smaller components. This helps our body more easily and fully absorb nutrients.
Without enough enzymes, our body can struggle to break down troublesome foods, leading to occasional gas, bloating, indigestion and irregularity. With all-natural enzyme supplementation, your body gets an extra boost to the digestive process, helping maximize energy and contributing to whole-body health.*
What causes gluten and casein intolerance, and how can enzymes help?
If our bodies have difficulty digesting bread and grains, the root cause comes from a lack of the right enzymes in our guts. Enzymes are designed to break down a specific kind of food or compound, so the more or less we have of certain enzymes, the better or worse we can digest gluten and casein.
GlutenEase contains DPP-IV, an enzyme shown to break down gluten.* It also has other enzymes to help out in the digestion of bread and grains.* Amylase is able to help digest the carbohydrate portion of grains and glucoamylase breaks down polysaccharides into easier to digest glucose units.*
What is different about GlutenEase enzymes versus others?
Not all enzyme supplements are created equal. Enzymedica’s proprietary Thera-blend™ technology means that the enzymes found in GlutenEase will work throughout the entire pH spectrum found along your digestive tract. When other brand’s enzyme formulas may fall short, in almost all acidic or alkaline environments, GlutenEase will be effective.